書名Handbook of dietary fiber [electronic resource] / edited by Susan Sungsoo Cho, Mark L. Dreher
出版項New York : M. Dekker, c2001
其他作者Cho, Sungsoo
Dreher, Mark L., 1951-
說明xiii, 868 p. : ill
系列Food science and technology ; 113
Food science and technology (Marcel Dekker, Inc.) ; 113
附註Includes bibliographical references and index
Also available in print edition. CRC Press (http://www.crcpress.com)
Mode of access: World Wide Web
主題Fiber in human nutrition -- Handbooks, manuals, etc
Electronic books.
ISBN/ISSN9780203904220 (e-book : PDF)
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相關連結: Distributed by publisher. Purchase or institutional license may be required for access (網址狀態查詢中....)
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